Food description:
This recipe brings a fun, crowd-friendly option into the collection while still keeping the flavor profile elevated. The Apple Nectar glaze adds shine, sweetness, and a subtle tart note that plays beautifully against salty ham and soft slider rolls.
These are perfect for gatherings, game-day style spreads, or casual entertaining content. They also give your site a more approachable recipe that can appeal to a wide audience without sacrificing the orchard-inspired identity of the brand.
Ingredients:
12 slider rolls
12 slices ham
6 slices Swiss cheese
1/4 cup Old World Apple Nectar
1/4 cup apple cider
2 tablespoons butter
1 tablespoon brown sugar
1 teaspoon Dijon mustard
1/2 teaspoon Worcestershire sauce
Instructions:
Preheat oven to 350°F. Slice slider rolls in half and layer ham and cheese inside. Place in a greased baking dish.
In a small saucepan, combine Apple Nectar, apple cider, butter, brown sugar, Dijon, and Worcestershire. Simmer for 3 to 4 minutes. Brush over the tops of the sliders. Cover with foil and bake for 15 minutes, then uncover and bake 5 more minutes until glossy and heated through.
Garnish:
A light sprinkle of poppy seeds or chopped parsley